Can a Cuban Mojito Crisis be averted? In between savory Cuban dishes and desserts, Mio’s newest guest chefs will dare to put a spin on a beloved Cuban classic, The Mojito, by reinterpreting it with a delicious urban accent. Enter “The Champagne Mojito”. In what promises to be a warm night among friends in an elegant throwback to the slow ...

In celebration of Puerto Rico’s renowned street festival “Fiestas de la Calle San Sebastián”, MIO is proud to showcase our good friend and Chef for a Day TM, Leonardo San Román.  Accompanied by his friend and Sous Chef for the evening, Gilberto Rosado, these two D.C.-based Puerto Rican professionals will recreate, for one special evening, the passion and excitement felt ...

YOUR Beat. YOUR Passion. YOUR Pulse. YOU made MIO a part of your lives in 2009, unleashing our passion for Urban Latin American Cuisine and opening D.C. to the unrelenting vitality of a food that celebrates Passion, Conviviality and Amistad. We want to thank you for your friendship and support in 2009 and for sharing your best moments with us. Whether opening our ...

Washington DC,  8 de Diciembre 2009. La cocina peruana pondrá este sábado en Washington DC el broche de oro a un año extraordinario Embajada de Perú en Washington, el Consulado General de Perú y la representación de Perú ante la OEA auspician Noche Peruana en la capital norteamericana.   El restaurante Mio (Urban Latin American Cuisine) ofrece la oportunidad de disfrutar este sábado ...

Continuing on the success of our “Chef for a Day”TM series, Mio welcomes Guillermo Gonzalez-Arica and Sous Chef for a Day Dr. Elmer Huerta Mr. Gonzales-Arica is a journalist with a legal background and experience in the communications media and in political campaigns. He worked as Deputy Legal Representative in the Presidential Campaign of Javier Perez de Cuellar, former Secretary General of ...

Continuing on the success of our “Chef for a Day”TM series, Mio welcomes Nate Hill. Mr. Hill has been the General Manager for the Entertainment Industry division of Thomson CompuMark, a Thomson Reuters company.  His work in media doesn’t compare to his love for food, wine and travel. Nate interprets the intense urbanism palpable in Buenos Aires cuisine next Saturday, December 5th, ...

MIO RESTAURANT ASSERTS URBAN LATIN AMERICAN CUISINE WITH ITS “CHEF FOR A DAY” SERIES TM November 17th, 2009 | Washington, D.C. | For Immediate Distribution MIO Restaurant, located on 1110 Vermont Avenue, announced today the extension of its very successful “Chef for a Day” seriesTM of events. In recognition of the growing acceptance of urban Latin American cuisine by the D.C. palate, Manuel ...

Saborea Puerto Rico 2010 Dazzles With Mio Preview http://foodservicemonthly.typepad.com/ http://www.yelp.com/biz/mio-restaurant-washington